Is Redd’s Apple Ale Gluten Free?
There are a lot of misconceptions about gluten-free beers. Some people think that they are automatically healthier than other types of beers, but this isn’t always the case.
In fact, some gluten-free beers are actually higher in sugar and calories than their regular counterparts. So is Redd’s Apple Ale gluten-free? Let’s take a closer look.
What is Redd’s apple ale?
Redd’s apple ale is a type of beer It is made by the Redd’s Brewing Company, which is a subsidiary of Molson Coors. The company makes four different flavors of Redd’s Hard Apple.
If you’ve ever picked up a can of Redd’s Hard Apple and taken a sip, you might be forgiven for thinking it was a hard cider. After all, the apple flavor is very strong and reasonably authentic.
However, Redd’s is actually a beer that has apple flavor added to it after brewing. This means that, despite the name and the flavor, Redd’s is not a cider at all.
So what exactly is it? Well, technically speaking, Redd’s is what’s known as a flavored malt beverage.
This means that it’s made by brewing beer and then adding fruit flavors to it. The result is a refreshing and slightly sweet drink that’s perfect for enjoying on a hot day.
So, Is it a cider, or is it a beer?
it’s both! Technically, Redd’s is classified as a beer because it’s made from fermented grain. However, the addition of fruit flavors makes it taste more like a cider.
Cider is a type of alcoholic beverage that is made from fermented apple juice.
What are the Ingredients of Redd’s Apple Ale?
The main ingredients in Redd’s Apple Ale are:
Water, corn syrup (dextrose), barley malt, yeast, hop extract, sucrose, citric acid, natural flavor, caramel color (FOSDIN), sodium benzoate, and potassium sorbate.
Is Redd’s apple ale gluten-free?
No, it is not gluten-free. The main ingredients in Redd’s Apple Ale, such as barley malt and yeast, contain gluten. If you have celiac disease or gluten intolerance, it’s best to avoid Redd’s, Apple Ale.
There are many other types of beer that are gluten-free, so if you’re looking for a refreshing and delicious alcoholic beverage that won’t cause any adverse effects, opt for one of those instead.
Is redd’s wicked apple gluten-free?
No, Redd’s Wicked Apple is not gluten-free.
Is redd’s hard apple peach gluten-free?
No, It contains gluten.
Conclusion
If you’re wondering whether Redd’s Hard Apple is safe for your gluten-free diet, I’m sorry to say that it’s not a good option. This brand uses gluten-containing ingredients, so it’s not safe for people with celiac disease or non-celiac gluten sensitivity.
However, there are many other gluten-free beer brands and hard ciders available that are naturally gluten-free. So if you’re looking for a refreshing beverage to enjoy, rest assured that there are plenty of safe options out there.
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